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Hokusan - Chasen (Matcha Tea Whisk)
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Hokusan - Chasen (Matcha Tea Whisk)

Hokusan - Chasen (Matcha Tea Whisk)

The chasen is a traditional tool and is essential for preparing Matcha to get its smooth texture and its "Crema". It is made from a single piece of bamboo with the end cut into several thin slivers to whisk the green tea powder into a small quantity of water. With a quick motion, the whisked tea is then fully emulsified and attains the proper texture as seen in the famous Japanese tea ceremony – the chanoyu.

  • Width: 6.7 cm
  • Height: 12.1 cm
  • Depth: 6.7 cm
$4.36

Original: $14.54

-70%
Hokusan - Chasen (Matcha Tea Whisk)—

$14.54

$4.36

Hokusan - Chasen (Matcha Tea Whisk)

The chasen is a traditional tool and is essential for preparing Matcha to get its smooth texture and its "Crema". It is made from a single piece of bamboo with the end cut into several thin slivers to whisk the green tea powder into a small quantity of water. With a quick motion, the whisked tea is then fully emulsified and attains the proper texture as seen in the famous Japanese tea ceremony – the chanoyu.

  • Width: 6.7 cm
  • Height: 12.1 cm
  • Depth: 6.7 cm

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Description

The chasen is a traditional tool and is essential for preparing Matcha to get its smooth texture and its "Crema". It is made from a single piece of bamboo with the end cut into several thin slivers to whisk the green tea powder into a small quantity of water. With a quick motion, the whisked tea is then fully emulsified and attains the proper texture as seen in the famous Japanese tea ceremony – the chanoyu.

  • Width: 6.7 cm
  • Height: 12.1 cm
  • Depth: 6.7 cm